Talks and Lectures

melanieI have given talks and lectures at The Independent Bath Literature Festival, The Sunday Times Oxford Literary Festival, The Blenheim Palace Literary Festival at Woodstock, Words by the Water in Keswick, the Dundas Museum in Ontario, Canada, and to history societies and schools. 

If you would like me to talk at an event on any of the following subjects, please contact me.

 

Tea, Coffee and Chocolate: How the British First Fell in Love with Caffeine

tea-coffee-history
Illustrated Talk – 50 minutes

Tea, coffee and chocolate play an important part in the modern British diet. Most people may not know that tea originated in China, coffee was allegedly discovered by a goat herder in Yemen, and chocolate plantations were cultivated in 400 BC by the Olmecs in South America. But did you know that these exotic beverages all arrived in London between 1650 and 1657, causing immense anxiety and debate? This lively talk explains why Europeans were at first so terrified of these drinks: pregnant mothers feared their babies would turn brown if they drank too much chocolate, men claimed tea-drinking caused women to become peevish with their husbands, whilst women felt hard done by in the bedroom if men drank coffee: it supposedly caused their ‘ammunition to be wanting’. We will also learn about some of the ingenious ways they were consumed in the eighteenth century.

* A specific talk on chocolate is available for schoolchildren.

 

Tricks of the Trade: Spying in the First World War

war pigeons
Illustrated Talk – 50 minutes

The first task of a spy is to gather information. However, any information collected is absolutely useless unless the spy can communicate it back to his or her own intelligence service. This lively talk will illustrate some of the weird and wonderful ways of collecting and passing on intelligence during the First World War, all retrieved from the memoirs of ten people purporting to have acted as spies. Can a message really be hidden in a dead fish? Why were the British so concerned about washing drying on lines in Belgium? Is there any reason you should be wary of a lady wearing silk stockings? All will be revealed in this humorous illustrated talk.

* There is an adapted talk for school children.

 

Illnesses and Cures of the Eighteenth Century

Georgian surgeons
Illustrated Talk – 50 minutes

The average life expectancy in the eighteenth century was 44 years, often much less for women due to the dangers of childbirth. The eighteenth century was not a healthy time to be alive. If you got sick, your options were limited: blood letting, vomiting and applying or consuming herbs, or anything you thought might cure you. Remedies included applying mercury to a cancerous lump, bathing or drinking in spa water contaminated with disease, or applying either fried leeks in butter or live leeches to your haemorrhoids. This is an amusing but serious talk on how people tried to keep healthy and cure themselves during the eighteenth century. It will help us to appreciate modern health care systems based on germ theory, antibiotics and the use of anaesthetic.

* There is an adapted talk available for school children

 

Is Death the Last Taboo?

RIP
Illustrated Talk – 50 minutes

Many people argue that death is the last taboo. This talk challenges this claim and proposes that we are in fact obsessed with death and its rituals, and even its industry. Death is in abundance in literature, crime novels, poetry, and can be found in film or TV dramas. I explore some of the mind-boggling things that can be done with your ashes or even the dead body itself. This talk also explores some interesting questions: Why are we uncomfortable talking about death? If we could conquer death, would we want to? And finally, is there a good or bad way to die? Time is left at the end of the talk for a discussion.

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